What’s Inside the Guide?

  • What is pushing this exponential growth in the F&B industry?
  • Health and sustainability trends in the next decade
  • What’s causing the boom in the food technology industry?
  • How the UAE emerged as a food hub?
  • The growth of tourism and its impact on the industry
  • The rise of sustainable and well-developed food supply chain in the UAE

UAE Food Market

In an era defined by a hunger for exploration and a quest for fulfilment, the United Arab Emirates (UAE) has emerged as an exceptional culinary destination, firmly establishing its position within the global Food & Beverage (F&B) industry and witnessing exponential growth.

With a population of around 10.4 million, the UAE is incredibly diverse and highly globalised, with people from over 200 nationalities especially concentrated in Dubai and Abu Dhabi. Catering to this diverse population, the foodservice market is estimated to reach an impressive $19.98 billion by 2024 and is projected to reach $43.98 billion by 2029, reflecting a Compound Annual Growth Rate (CAGR) of 17.09%.

The country currently imports around 80% of its food, creating significant opportunities for food and beverage businesses to explore new opportunities.

Need More Info About the UAE’s Food Market?

This guide captures trends and opportunities in the UAE’s food market and is designed to help you make an informed decision on the ideal product, location, and other pertinent factors before launching your business in the UAE.

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